Thinking of getting a fully automatic espresso maker. Seems like machines with 2 hoppers are double the price.
I’m just curious what are some solutions people came up with for switching between decaf and regular beans for a family that regularly brews both kinds?
Sounds like a reasonable idea other than having to weigh beans adding extra time. Is this what you’re actually doing or just a theoretical suggestion?
Then pre-weigh them and put them into small containers so you can throw the portion directly into the machine