It may be location based, but these are God tier where I live https://www.diningandcooking.com/1966554/it-may-be-location-based-but-these-are-god-tier-where-i-live/ #Japan #JapaneseNoodle #JapaneseNoodleSoup #Noodle #NoodleSoup #ramen
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Did I get the wrong one? I thought it was trash. Any identifiers besides logo?
Maybe a model #
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@dnc@vive.im Shin Ramyun and Nongshim are Korean though.
The Sapporo Ichiban spicy one is my favorite. It is made with Sancho pepper. So nice.