FauxPseudo @lemmy.worldM to Cooking @lemmy.world · 6 months agoWe aren't going to make it, are we? People I mean.lemmy.worldimagemessage-square37linkfedilinkarrow-up1114arrow-down19
arrow-up1105arrow-down1imageWe aren't going to make it, are we? People I mean.lemmy.worldFauxPseudo @lemmy.worldM to Cooking @lemmy.world · 6 months agomessage-square37linkfedilink
minus-squareFauxPseudo @lemmy.worldOPMlinkfedilinkarrow-up14·6 months agoIt’s not about that it comes in both options. It’s that they felt the need to label this one by what it wasn’t.
minus-squareBgugi@lemmy.worldlinkfedilinkarrow-up33·6 months agohttps://www.ecfr.gov/current/title-21/part-133/section-133.181#p-133.181(c)(2) It’s the law! Which does lead to the question of why it’s the law, but it at least explains why they labeled it that way. Usually if a product label is weird, it’s either required by law or skirting a law. Doubly so for food products.
minus-squarePlantJam@lemmy.worldlinkfedilinkarrow-up15·6 months agoFun fact, the little window on the back of bacon packages is also required by law.
minus-squarejordanlund@lemmy.worldlinkfedilinkarrow-up5·6 months agoEh, I’ll give them a pass. You can’t tell just by looking at it so it makes sense to mark “Smoked” vs. “Not Smoked” otherwise people are going to ask… “Is this smoked?”
minus-squareswelter_spark@reddthat.comlinkfedilinkEnglisharrow-up3·5 months agoYeah, like sweet and unsweet or salted and unsalted.
minus-squarejordanlund@lemmy.worldlinkfedilinkarrow-up2·5 months agoYup, like butter. Salted vs. Unsalted. You need both for different purposes, but just looking at it, no way to know.
minus-squaregravitas_deficiency@sh.itjust.workslinkfedilinkEnglisharrow-up1·6 months agodeleted by creator
It’s not about that it comes in both options. It’s that they felt the need to label this one by what it wasn’t.
https://www.ecfr.gov/current/title-21/part-133/section-133.181#p-133.181(c)(2)
It’s the law! Which does lead to the question of why it’s the law, but it at least explains why they labeled it that way.
Usually if a product label is weird, it’s either required by law or skirting a law. Doubly so for food products.
Fun fact, the little window on the back of bacon packages is also required by law.
Regulate!
Eh, I’ll give them a pass. You can’t tell just by looking at it so it makes sense to mark “Smoked” vs. “Not Smoked” otherwise people are going to ask… “Is this smoked?”
Yeah, like sweet and unsweet or salted and unsalted.
Yup, like butter. Salted vs. Unsalted. You need both for different purposes, but just looking at it, no way to know.
deleted by creator